WAUPACA – Niemuth’s Steak & Chop Shop has closed its doors. The landmark butcher shop was known for its natural-skin casing hot dogs, ringed bologna, thick-cut bacon, summer sausage, hot sticks, landjaeger, slabs of steaks and a much-in-demand potato salad. In the freezer were walleye fingers, perch cheeks and fish fillets and in tubs near the meat counter were smoked beef knuckle bones for very lucky dogs.
This is a place where slices of meat were hand-wrapped in butcher paper and the contents were labeled in an employee’s handwriting, often accompanied by a sketched smiley face. This was a world where bar codes and scanners did not exist.
“We are just not making it,” said 18-year-old Kylie Niemuth who helps manage the shop with her mother, Holly Niemuth. “We’ve been trying our best but we just didn’t have the additional funds.”
They’ve had problems with malfunctioning freezers and one smokehouse is down.
The butcher shop was founded by Kylie’s grandfather, Bob Niemuth. He had five children and two sons, Bobby and Roger, followed him into the family business. Holly married Bobby. Bobby died in 2016 and Roger passed in 2021. Kylie and Holly Niemuth have been running the business alone as a mother-daughter team since then.
Comments
No comments on this item Please log in to comment by clicking here